14 February 2008

Prepare a capsicum

Here's the best way to prepare strips of capsicum for stir-fries, salads and many other dishes.

Step 1: Use a sharp knife to remove the top and base of the capsicum then stand it upright on the work surface

Step 2: Cut down the length of the capsicum to open. Remove the central seeds and membrane. Cut into wedges

Step 3: Place the capsicum, cut-side up, on a work surface. Cut along the inside to remove the remaining membrane


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